Department of Agriculture Service Centers and COVID-19 ![]() USDA FMA makes changes to loan, disaster, conservation and safety net programs for COVID-19 USDA RMA offers remote assistance and authorizes flexibility for farmers and ranchers USDA Risk Management Agency (RMA) Crop Insurance.Small business guidance and loan resources Small Business Administration, Coronavirus (COVID-19) Department of Agriculture COVID-19 FAQ and ActionsįAQ and actions taken to date for the USDA Main website with information regarding COVID-19 in the U.S. (Centers for Disease Control and Prevention).The USDA will invite proposals from farms offering to supply commodity boxes to nonprofit organizations, identified by the farm, on a mutually agreeable, recurring schedule USDA Farmers to Family Food Box Program.Provides a short list of resource centers and financial assistance USDA COVID-19 Fact Sheet for Organic Farms and Businesses.Employee Health and Food Safety Checklist for Human and Animal Food Operations During the COVID-19 PandemicĪ checklist for FDA-regulated human and animal food operations to use when assessing operations during the COVID-19 pandemic, especially when restarting operations after a shut down or when reassessing operations because of changes due to the COVID-19 public health emergency.The USDA Agricultural Marketing Service along with the University of Kentucky launched a resource hub for local food systems, sharing innovations and best practices developed on the ground in response to COVID-related shifts in local markets Our offices will be closed through July 6, 2020, with staff working within our all-remote structure March 16, 2020: Oregon Tilth Updates of Office Closure and COVID-19 Changes.Update regarding the our suspension of full on-site, physical inspections due to the COVID-19 crisis March 30, 2020: Suspension of Full On-Site Inspections.What can (and can’t) be used in organic, including a list of all OTCO-approved sanitizers April 8, 2020: Organic-Approved Cleaners, Sanitizers and Disinfectants.Update regarding our next steps for conducting remote (virtual) audits with conditional on-site inspections due to the COVID-19 crisis May 4, 2020: Notice of Remote and Hybrid Inspections.Recap of efforts to secure resources and financial support for organic food and farm businesses May 6, 2020: Update on Oregon Tilth’s COVID-19 Advocacy Efforts for Organic Operators.View the webinar recording (featuring OTCO’s Certification Director Connie Karr) on remote inspections and read the Q+A May 20, 2020: Organic Inspections During COVID-19: Challenges and Solutions Webinar.July 15, 2020: Oregon Tilth Not Accepting USDA National Organic Program Applicationsĭue to complications from COVID-19, we will not accept any applications for any USDA NOP scope (crop, livestock, wild harvest, and processing/handling) until further notice.We are relieved and excited to start 2021 by opening back up for applications. We’ve been working hard to increase capacity and ensure the safety of our team and clients. We will begin accepting applications for most scopes on Monday, January 4, 2021. Oregon Tilth to begin accepting applications on Jan.Reach out to your client services team or give us a call at (503) 378-0690 for help. Please contact us if you have questions or concerns regarding your certification, or require special assistance, at any time. OTCO Certification Updates | Federal and State Resources | Financial Support, Loans and Grants | Employee Health and Safety | Marketing and Sales | Crop Farms | Dairy Farms | Processors and Handlers ![]() We’re doing everything possible to keep you connected to the latest information and best practices emerging within the organic sector and beyond. ![]() The collection of resources below will be updated regularly. There are negative consequences upon all of us - we each are planning for and navigating risk, economic pressure, and trying to be human throughout it all. We’re going to work together to keep our communities healthy and safe let’s support the people behind our food system, rising to the difficult tasks ahead. We’re here to help each of you through the days ahead. We’ll do our part to help producers bring safe, high-quality organic food to communities nationwide. Oregon Tilth is committed to providing service throughout the COVID-19 crisis.
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